Vegan Brazil Nut Pesto

When I saw a pesto made using brazil nuts in a Hemsley & Hemsley book, I had to give it a go – and after a few tweaks, and I’m glad I did. What you need: 3 large handfuls of fresh basil (stalks and all) 20 Brazil nuts (the more nuts you add, the thicker…

Wild Figs with Goats Cheese & Pomegranate Molasses

It’s no secret that ever since I found a fig tree growing near the entrance to another office on the road where I work I’ve become obsessed. I visit at least twice a week, climbing the wall, hanging off the gate, answering questions from the people who work in the office but never seem to…